Vol. 2 No. 1 (2020)

Articles

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  MONITORING AND EVALUATING THE ALTERNATIVE LEARNING SYSTEM (ALS) PROGRAM

  MA. MELISSA D. ALBINO, DR. ERNIE V. ESTRELLA

  14

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  TEACHER INDUCTION PROGRAM: BASIS FOR APPRAISAL AND RECOGNITION BY THE SCHOOL ADMINISTRATORS

  JOAN M. LAGUADOR, ERNIE V. ESTRELLA

  21

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  DEVELOPMENT OF A REMOTE-CONTROLLED BIT-ERROR-RATE TESTER SYSTEM FOR AVIAT NETWORKS

  MA. LA REINE G. SANTIAGO, OLIVER R. MARIANO

  24

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  MANAGING A FAST-FOOD FRANCHISE: ACHIEVEMENT MOTIVATION AND CHALLENGES TO ENTREPRENEURS

  ANALYN S. PANGAN, FELICITAS G. MIRABUENOS

  16

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  WEB-BASED INFORMATION MANAGEMENT SYSTEM FOR THE RURAL HEALTH UNIT IN BULAKAN, BULACAN

  MICHELLE C. TANSINSIN, DIGNA S. EVALE

  16

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  PROPAGATION OF UNDERUTILIZED PLANTS TO ADDRESS IRON DEFICIENCY ANEMIA IN SCHOOL CHILDREN

  MELINDA P. ROMERO, RICHARD F. CLEMENTE

  26

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  ALTERNATIVE STRATEGIES IN UPGRADING READING PROFICIENCY OF HIGH SCHOOL STUDENTS

  AIRINE A. ZINGABO, BONIFACIO T. CUNANAN

  13

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  MOTOR-GANIZER: MOTOR INVENTORY MANAGEMENT SYSTEM

  JOHN PAUL V. DELA CRUZ, ERWIN MAGSAKAY

  14

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  CONSCIENTIOUS APPROACH IN ADDRESSING MISCONCEPTIONS ABOUT KINDERGARTEN EDUCATION PROGRAM

  PIA RIZA M. DOMINGO, ERNIE V. ESTRELLA

  19

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  KNOWLEDGE ON NUTRITION AND EATING HABITS OF HIGH SCHOOL STUDENTS OF THE BULACAN AGRICULTURAL STATE COLLEGE: BASIS FOR NUTRITION EDUCATION PROGRAM

  JENNIFER I. GUEVARRA, LUZVIMINDA F. TANTOCO

  24

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